Mongolian Beef Meatballs with Pineapple have the flavor of a takeout favorite but in meatball form. Added pineapple provides a sweet freshness that contrasts nicely with the sweet and savory sauce. These meatballs are fantastic as an appetizer or as a rice bowl. Mongolian beef is a fixture in Chinese restaurants. It consists of thinly sliced and tenderized beef (usually flank) seared until crispy then …
Hot Dog Egg Rolls
Ready to enjoy a new fabulous way to eat hot dogs? Let’s make Hot Dog Egg Rolls! They consist of hot dogs, cream cheese, and pickled jalapeños wrapped in egg roll wrappers and then deep fried until crispy and golden. They are easy to make and great for lunch or as party food! My husband and I attended a food truck festival several years back …
Ramen Noodles with Peanut Sauce
Need a simple, easy side dish or main course? Ramen Noodles with Peanut Sauce is the answer. It’s flavorful and peanut buttery, and it cooks in no time! This ramen noodle dish is great for a busy weeknight. What’s more, it’s super flavorful, with peanut butter and hoisin sauce as the base ingredients. The sauce is creamy and peanut buttery with notes of saltiness, sweetness, …
Vietnamese Shrimp Salad (Goi Tom)
Vietnamese Shrimp Salad (Goi Tom) is a fresh and herbaceous Asian-style slaw with fantastic texture and crunch. It’s served with a sweet, salty, and tangy dressing. Serve this healthy salad as an appetizer, side, or main dish! Vietnamese shrimp salad is a glorious amalgamation of crispy shredded cabbage and carrots, tender poached shrimp, fragrant herbs, and crunchy peanuts. It’s served with nuoc cham, a fish …
Paul’s Shrimp with Lobster Sauce
You’re not going to miss Chinese takeout once you have Paul’s Shrimp with Lobster Sauce! It consists of ground pork and tender shrimp in a savory brown sauce. It is quick and easy to make. Serve with white rice for a filling and satisfying meal. I was gifted a wok by Orodemark for the creation of this post. All opinions expressed are my own. As …
Roast Pork Yakamein Soup
Yakamein is a delicious and nourishing soup that is a blend of Chinese and New Orleans cuisine. This Roast Pork Yakamein Soup has noodles, pork, hard boiled egg, and bok choy in a flavorful broth. It will warm you up and satisfy your palate! Hi everyone! What I am sharing with you today is one of my top ten favorite foods. Yakamein is a soup …
Chicken Chow Mein Sandwich
“Don’t knock it ‘till you try it” is my advice when it comes to Chicken Chow Mein Sandwich. It consists of chicken in brown gravy served over crispy chow mein noodles and sandwiched in between a hamburger bun. You’ve got to try it! The chow mein sandwich is a regional classic in parts of southeastern Massachusetts and Rhode Island. You might look at this sandwich …
Pork Bánh Mì Burger with Honey Sriracha Mayo
This Pork Bánh Mì Burger consists of a hoisin ground pork patty on a brioche bun with honey Sriracha mayo. It’s garnished with pickled carrots and daikon, cucumber slices, bean sprouts, and greens. This sandwich is packed with flavor, freshness, and crunch. When your picky-as-a-two-year-old husband can’t gush enough over a sandwich, you know you have a winner. This twist on the Vietnamese bánh mì …
Honey Glazed Fried Wonton Chips
Honey Glazed Fried Wonton Chips are fried wontons sweetened with a honey glaze and garnished with sesame seeds. They are sticky, crispy, crunchy, and delicious! Enjoy as snacks or dessert. My husband, my kids, and I frequented this Chinese buffet nearby. It had a large selection of food, was tasty, and reasonably priced. The one thing that kept me coming back was the all-you-can-eat crab …