Mexican Cauliflower Rice is a vegetarian side dish that is full of flavor and a healthy low-carb replacement for rice. It comes together in 20 minutes , and it’s also vegan and gluten-free! My daughter has been on her own for years, but I love cooking for her when I get a chance. She is a vegetarian (actually, pescatarian) and this dish is tailored to …
4-Ingredient Go-To Potatoes
These 4-Ingredient Go-To Potatoes are packed full of flavor and crazy simple to make. They are rough smashed potatoes that go well with all kinds of dishes. This is a must-have for the weeknight dinner rotation! I need to give my husband credit for this easy stovetop potato recipe. He created it a couple of years ago, and we have it regularly. On a busy weeknight …
Ramen Noodles with Peanut Sauce
Need a simple, easy side dish or main course? Ramen Noodles with Peanut Sauce is the answer. It’s flavorful and peanut buttery and it cooks in no time! This ramen noodle dish is great for a busy weeknight. What’s more, it’s super flavorful with peanut butter and hoisin sauce as the base ingredients. The sauce is creamy and peanut buttery with notes of saltiness, sweetness, …
Cauliflower and Butternut Au Gratin
For a creamy and cheesy vegetarian side dish, this Cauliflower and Butternut Au Gratin is sure to please. It pairs well with chicken, pork, fish, or beef. Plus it’s a great side dish for fall dinners and holiday meals. I feel a touch of fall in the air, and I’m loving it! The cooler weather is a welcome relief from the hot and rainless summer …
Red Cabbage and Apple Slaw with Poppy Seed Dressing
For a simple and easy side dish, try Red Cabbage and Apple Slaw with Poppy Seed Dressing. It is full of texture, flavor, and nutrition. And it’s a great addition to any backyard barbeque, picnic, or potluck this spring and summer. This red cabbage slaw has great crunch, texture, and freshness. There is sweetness, tanginess, nuttiness, and a slight bite. Plus it’s loaded with vitamins, …
Cajun Garlic Butter Pasta
For a simple yet tasty side dish, make this Cajun Garlic Butter Pasta. It’s spaghetti flavored with Cajun seasoning, garlic, butter, olive oil, lemon, and hot sauce. Add protein and it becomes an easy main dish! My family loves this one local restaurant that serves seafood in clear oven bags. You can mix and match the kind of seafood you want. The meal comes with …
Broccoli and Roasted Butternut Squash Salad
Classic broccoli salad is updated with roasted butternut squash, dried cranberries, and pumpkin seeds to make it a perfect fall/winter side dish. This salad is loaded with texture, color, and nutrition. It’s great for family dinners or for entertaining this upcoming holiday season. Are you looking forward to Thanksgiving and the holiday season? I’m looking forward to spending a little more time with my husband, …
Boursin Potato Salad
A Boursin Potato Salad rounds off any meal. It has a delicious blend of creamy potato, eggs, and Boursin Garlic and Fine Herbs Cheese. This easy and tasty side dish is ideal for the summer menu but you will want to enjoy it year round! Well, hello there! Where has the time gone? It’s been too long since my last post. I haven’t done anything …
Farro Salad with Red Wine Vinaigrette
This farro salad is loaded with veggies and makes a healthy, fresh side to accompany most any meal. It’s simple and customizable. Great for making ahead and holds up well stored in the fridge.
Serve along with these chicken leg quarters or grilled steak for an easy dinner.
Spinach Artichoke and Feta Tart
This savory tart is filled with spinach, artichoke, feta and sour cream baked in a buttery, flaky crust. With pumpkin seeds for crunch and lemon juice for brightness, it makes a delicious simple dish for brunch, lunch, or dinner. I love to make spinach dip and my friend, Caitlin, whips up the best spanakopita. We recently shared our respective dishes with each other, which inspired …