Chewy Chocolate Toffee Cookies

These Chewy Chocolate Toffee Cookies are easy to make and delicious!! They are studded with milk chocolate, white chocolate, toffee bits, and salted nuts. This recipe can be entirely hand mixed!

This post has been updated since its publication on July 20, 2015, to contain only recipe-related content for a better user experience.

These simple chewy cookies have a lot to like. They are loaded with candy as well as salted cashews. The salted nuts add a subtle hint of saltiness, which provide a nice balance to the sweetness of the candy. If you don’t like cashews, any other salted will be a good substitute.

The cookies are also easy to make. If you don’t feel like dragging out the electric mixer, no problem! This is a cookie recipe that can be entirely hand mixed. Once the dough is made, it requires a little bit of chill time. A short 30 minutes of resting in the refrigerator is all it needs, then it’s ready to be baked.

Can you make the dough ahead of time?

Yes, the dough can be made the day ahead and kept refrigerated until ready to bake.

How to store:

Store the cookies in an airtight container on the countertop for up to 4 days and up to 7 days in the refrigerator. To freeze, place in a freezer bag or an airtight container in the freezer for up to 3 months.

Recommended supplies:

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• Baking sheet—this half sheet pan comes with a cooling rack. The pan is non-stick and has a corrugated surface for even baking. It is PTFE, PFOA and BPA free.
• Electric mixer—is not necessary but can be used. This has seven speeds, a quick release button, and a lockable swivel cord to prevent the cord from getting in the way.
• Silicone spatula—this set of varying spatulas and a brush is heat resistant up to 500°F.
• Mixing bowls—this set of nesting stainless steel bowls come with lids. The bowls have non-slip bottoms and a pour spout.
• Parchment paper—This silicone coated parchment paper is unbleached, chlorine free, and grease proof.
• Wooden spoon—for hand mixing. This is a 14-inch made of teak wood.

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Chewy Chocolate Toffee Cookies

Author: In Good Flavor Cooking Method:Baking Cuisine:American Courses:Dessert Recipe Keys: C Carbohydrate

Difficulty:BeginnerPrep time: 8 minutesCook time: 9 minutesRest time: 30 minutesTotal time: 37 minutesServings:18 CookiesCalories: kcal Best Season:Suitable throughout the year

Description

These Chewy Chocolate Toffee Cookies are easy to make and delicious!! They are studded with milk chocolate, white chocolate, toffee bits, and salted nuts. This recipe can be entirely hand mixed!

Ingredients

• 4 tablespoons unsalted butter, room temperature
• 1/8 cup vegetable or canola oil
• 1/4 cup granulated sugar
• 1/3 cup brown sugar
• 1 egg, room temperature
• 1/2 teaspoon vanilla extract
• 1 cup minus 2 tbsp. all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 scant teaspoon salt
• 1/8 rounded cup white chocolate chips
• 1/3 cup roasted and salted cashews or salted nut of your choice
• 1/3 rounded cup Heath Chocolate Toffee Bits

Instructions

1. Preheat oven to 350° F. Line a baking sheet(s) with parchment paper.
2. Combine flour, baking soda, and salt. Set aside.
3. Using a whisk, beat butter and sugars until creamy. Beat in eggs and vanilla extract until fluffy and smooth. Add oil and whisk until thoroughly incorporated.
4. Add flour the flour mixture. Use a spatula or wooden spoon to blend. Gently stir in white chocolate chips, cashews, and chocolate toffee bits until incorporated.
5. Place dough onto a sheet of plastic wrap. Flatten to 1-inch thickness. Wrap plastic wrap around the dough. Refrigerate for at least 30 minutes.
6. Drop by rounded tablespoon or a #50 ice cream scoop, at least 2 inches apart, onto the cookie sheet(s). Bake for 7 to 9 minutes. Do not overbake.
7. Allow to cool for a couple minutes. Transfer to a cooling rack to cool completely.
8. Makes 1 1/2 dozen cookies.

Note:

• If baking in two baking sheets simultaneously, you can quickly switch racks after the midway baking point. Do it quickly to avoid losing too much heat loss.

Keywords:Chewy Cookies, Toffee Cookies, Cookie Recipe, Chocolate

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