In Good FlavorThese Horseradish Cheddar and Bacon Scones are cheesy, bacony, and great served any time of the day! Use meatless bacon for a vegetarian version. The idea for these scones came from an unused wedge of …
Georgian Cheese Bread (Adjaruli Khachapuri) with Broccoli
Adjaruli Khachapuri is a bread boat filled with hot bubbling cheese and a runny egg. It is a beloved Georgian comfort dish and total food porn. My take on it also contains broccoli and red pepper flakes …
Corned Beef Palmiers
Corned beef, sauerkraut, and Swiss cheese are rolled up in puff pastry to create delicious Corned Beef Palmiers. These tasty treats are not only ideal for St. Patrick’s Day, but they also make excellent appetizers …
Banana Blueberry Coconut Bread
This moist and tender quick bread is chock full of bananas, juicy blueberries, and coconut. It’s topped with coconut glaze, coconut flakes, and chopped pecans. It’s an easy quick bread recipe to make and doesn’t …
Fried Flatbread Pizza Rolls
Homemade flatbread is easy to make and great for pizza rolls. These pepperoni and hamburger pizza rolls are deep-fried for crispy, crunchy goodness! They are great for a snack or as an appetizer. I admit …
Apple Chutney & Cranberry Mini Naan Pizzas
These mini naan pizzas are festive, cute, and perfect for the holidays. Monterey Jack cheese, feta, apple chutney, cranberries, and walnuts work together to provide mouthfuls of flavor. These pizzas are perfect as an appetizer …
Clam Shack Clam Cakes
To truly enjoy the New England experience, you must try clam cakes. These Clam Shack Clam Cakes are crispy on the outside, tender on the inside, and filled with chopped clams. They are quintessential New …
Garlic and Herbs Boursin Biscuits
If you have never had the desire to make biscuits, these cheesy and herbaceous Garlic Boursin Biscuits will make you reconsider. They are flaky, tender, and a great accompaniment to any meal. I don’t eat …
Steak and Cheese Fried Dough
Fried dough stuffed with shaved steak and gooey American cheese is sinfully good. This Steak and Cheese Fried Dough is a little bit of work, but it’s so worth it! I first published this post …