In Good FlavorThis Sesame Tuna with Wasabi Mayo Sandwich is light, healthy, and absolutely delicious! It has tuna steak cooked in sesame oil and served with wasabi mayonnaise and an Asian slaw on tender rolls. If you …
Peach Prosciutto Stuffed Chicken Breast with Queso De Freir
Juicy bone-in chicken breast stuffed with fresh summer peach, basil, agave nectar, prosciutto, and Queso de Freir cheese is a great summer dish. You will have to crank up the oven, but it’s worth it! …
Lettuce Wrapped Chicken Sausage with Soy-Oyster Dipping Sauce
These Lettuce Wrapped Chicken Sausage wraps are light, healthy, and delicious! They feature homemade chicken sausage, pickled carrots and daikon, and cilantro wrapped in lettuce leaves. Enjoy them with a salty, sweet, tangy dipping sauce …
Grilled Lemongrass Pork Chops
These pork chops are marinated with lemongrass and grilled to perfection. Serve with Jasmine rice for a tasty, easy dinner. Hi there! I hope you had a good weekend! I am so enjoying the verdant …
Shrimp Fra Diavolo
This Shrimp Fra Diavolo features tender shrimp in a spicy white-wine-and-tomato sauce. Served with linguine or other pasta of choice, it makes a satisfying, filling meal that’s easy enough for a weeknight dinner yet elegant …
Italian Chicken Pasta Salad
This Italian Chicken Pasta Salad has an Italian flair, featuring penne pasta, chicken, olives, tomatoes, artichoke hearts, mozzarella pearls, fresh basil, Italian dressing, and Parmesan shavings. This side dish is a perfect addition to any …
Lobster Roll Pizza
A lobster roll in the form of a pizza is a treat! This pizza is pure indulgence, with generous portions of lobster, lettuce, and tomato, topped with a mayonnaise-based spread. If you love seafood, try …
Pork Fried Rice
Take-out fried rice can be hit or miss. This flavorful homemade Pork Fried Rice is loaded with pork and eggs. It satisfies every time! Have you ever been as underwhelmed with your take-out fried rice …
Cacoila Sandwich (Portuguese Pulled Pork)
This Cacoila Sandwich features tender, slow-cooked pork butt seasoned with a flavorful dry rub, then braised in white wine and orange juice until juicy and fork-tender. Packed with savory, aromatic flavor, it’s traditionally served on …