In Good FlavorEach bite of these tasty Deluxe Peanut Butter Bars is a mouthful of peanut buttery, marshmallowy, chocolaty, and Rice Krispies goodness. They’re easy to make using refrigerated cookie dough. Treat your ghosts and goblins to …
Make-Ahead-Batter Cake with Fudgy Frosting
Whipping up a from-scratch cake on a busy day is doable with this easy make-ahead cake batter. This yellow cake is frosted with a rich, chocolaty, and fudgy frosting made with sweetened condensed milk. If …
Banana Stuffed Fried Dough-Part Two Of Fried Dough Month
Just when you think fried dough can’t get any better, this Fried dough stuffed with banana and sprinkled with powdered sugar will change your mind! I am excited to reveal the second of my Month of August …
Ice Cream Sandwich Skinnies
Ice Cream Sandwich Skinnys allow you to indulge without all the guilt. The easy chocolate cookies are made from scratch and entirely hand-mixed. Customize the sandwiches with a lighter, healthier ice cream variety. Keep some …
Cavacas (Portuguese Pastry)
Cavacas is a popover-style Portuguese pastry. It is light and airy, and the glaze has a hint of lemon. Delicious! My friend Ria brought Cavacas to my house when she and her husband visited one …
Double Chocolate Bread in a Can
Cocoa powder and chocolate chips morsels flavor this moist and dense Double Chocolate Bread in a Can. The cake is baked in a can for a fun, rustic, and simple presentation. The inspiration for this …
Glazed Funfetti Cookies
These Glazed Funfetti Cookies are shortbread-style cookies with a funfetti glaze that screams springtime. They are perfect for the Easter dessert table. Happy Spring!! Or is it? Not here. Looking outdoors, it seems to be …