Tasty Recipes for the Home Cook
Tasty Recipes for the Home Cook
If you like Portuguese Queijadas de Leite, you will like these Pumpkin Queijadas. These pumpkin milk tarts are custardy with the flavor of pumpkin, cinnamon, and other warm spices. They are perfect for the fall and winter dessert table. One of the most popular recipes on this blog is Portuguese Queijadas or Queijadas de Leite. Like these pumpkin versions, they are custardy but with a …
This Pork Tenderloin with Beer is a simple Portuguese style meal that is easy to make. Pork is simmered in a beer sauce until tender and flavorful. Served with rice or fried potatoes for a stress-free weeknight dinner.
Queijadas are also known as Portuguese Custard Cupcakes or Portuguese Milk Tarts. They are custardy, sweet, and creamy Portuguese cupcakes with golden brown edges. If you like custardy desserts, you will love them! Can’t get enough of custardy desserts? You might want to try this Apple Cinnamon Croissant Breading Pudding! This recipe was first posted in April of 2014. It has been updated with new …
This Cacoila Sandwich consists of slow-cooked pork butt marinated in a dry rub. It’s cooked in a white wine and orange juice until fork tender. This Portuguese pulled pork sandwich is one of my favorites. Note: Original images were replaced, and step-by-step photos were added on October 19, 2022. Hi everyone! What I am sharing with you today is one of my top ten favorite …
This Portuguese Sweet Bread (Massa Sovada) is just like the ones from the bakeries. It is sweet, light, and fluffy. Serve as is or buttered and grilled. It’s amazing! Hello there! I’m happy to share another Portuguese recipe with you. This time, it’s Portuguese Sweet Bread or Massa Sovada. It is slightly sweet and tender. And it has a beautiful mahogany crust. This recipe is …
Cavacas is a popover-style Portuguese pastry. It is light and airy, and the glaze has a hint of lemon. Delicious! My friend Ria brought Cavacas to my house when she and her husband visited one day. I have never had it before, and it was love at first bite! It was crusty and sweet on the outside, soft, eggy, and air-pocket-filled on the inside. With …
In Good Flavor