In Good FlavorPut a delicious and unique spin on your mashed potato with Cranberry Mashed Potatoes this holiday season. They are festive and creamy with a slight hint of tartness and sweetness. Give them a try! I …
Carrots and Turnips with Honey Pecans
This Carrots and turnips side dish features tender smashed carrots and turnips topped with toasted honey butter pecans. It is a crowd-friendly vegetarian side dish that completes any fall, Thanksgiving, or Christmas dinner menu. This …
Harvest Guacamole
Add a touch of fall to your dip with this Harvest Guacamole. It has pecan, pumpkin seeds, and corn. Enjoy this taste of the season with tortilla chips. This is a perfect fall appetizer to …
Pickled Carrots and Daikon
Add flavor, crunch, and texture to any dish with Pickled Carrots and Daikon. This is a Vietnamese condiment that goes well with almost everything. I use it on bánh mì and many other Vietnamese dishes. …
Eggplant Caponata with Goat Cheese Wrap
Eggplant Caponata with Goat Cheese Wrap makes a perfect light vegetarian lunch. I recently went on an extended weekend trip to New York City. It was a self-guided culinary tour of The Big Apple, …
Quick and Easy Thyme Potatoes
These quick and easy thyme potatoes are buttery, lemony, and herbaceous. They are cooked in the microwave, providing a quick side dish for a weeknight dinner or casual meal. This post contains affiliate links. These …
Egg Panzanella Salad with Balsamic Vinaigrette
Egg Panzanella with Balsamic Dressing consists of bread, beans, olives, tomatoes, cheese, and eggs. It is fortifying enough to be a complete vegetarian meal. I hope you had a great July 4th. Mine was a …
Spinach & Ritz Cracker Stuffed Mushrooms
Spinach and Ritz Cracker Stuffed Mushrooms are perfect for appetizers, snacks, or parties. The buttery, tender, and cheesy filling makes them irresistible! They’re vegetarian, making them crowd-pleasers and ideal for gatherings. I like stuffed mushrooms …