3-Ingredient Parmesan Bacon Breadsticks are ALWAYS a crowd-pleaser! You can’t go wrong with breadsticks, bacon, and cheese. They are easy to make and are perfect as an appetizer, snack, or party food. I came …
Bacon Cheese Croissant Toasts
When an easy crowd-pleaser is needed, make Bacon Cheese Croissant Toasts. They are halved croissants topped with cheese, banana peppers, and bacon then broiled until the cheese is golden and bubbling. Serve as an appetizer, …
Scallion Garlic Bread
Homemade Scallion Garlic Bread is tender and buttery. It makes the best grilled cheese sandwiches too! This yeast bread is absolutely worth the effort. You will want to make it every week!! Next to …
Ham and Cheese Pretzel Pockets
Turn store bought pizza dough into pretzel pockets. They are filled with ham and Swiss cheese and topped with everything bagel seasoning. These soft and chewy sandwiches are delicious for lunch or dinner. Pretzel …
Soft Homemade Flour Tortillas
Anyone can make chewy and soft homemade flour tortillas. They require only a few inexpensive ingredients. Once you’ve got the hang of making tortillas, you will never go back to store bought! I’m not …
Horseradish Cheddar and Bacon Scones
These Horseradish Cheddar and Bacon Scones are cheesy, bacony, and great served anytime of the day! Use meatless bacon for a vegetarian version. The idea for these scones came from an unused wedge of …
Georgian Cheese Bread(Adjaruli Khachapuri) with Broccoli
Adjaruli Khachapuri is a bread boat filled with hot bubbling cheese and runny egg. It is a beloved Georgian comfort dish and total food porn. My take on it also contains broccoli and red pepper flakes for …
Microwave Everything Bagel Chips
You don’t have to use the oven to make bagel chips. Microwave them! These Microwave Everything Bagel Chips are crispy, crunchy and delicious! They’re much cheaper than store bought. It’s a great way to make …
Apple Walnut Buns with Maple Brown Butter Glaze
These Apple Walnut Buns with Maple Brown Butter Glaze are comfort food in dessert form. A secret ingredient makes them soft and pillowy. I’ll never make cinnamon style buns without it again. One thing …
Garlic and Herbs Boursin Biscuits
If you never had the desire to make biscuits, these cheesy and herbaceous Garlic Boursin Biscuits will make you reconsider. They are flaky, tender and a great accompaniment to any meal. I don’t eat …